Sometimes called the gourmet parsley, Chervil has a sweet, subtle flavour with a hint of aniseed. It is easy to grow and can sown from January to December for growing in a herb garden or in pots and containers. Grow autumn sown seed in a cool greenhouse for continuous winter picking. Delicate and tasty.
- High yielding
- Very sweet
- Sow Jan-Dec
- Harvest/Flowers Jan-Dec
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